DINNER/REGULAR/GFCF
Mediterranean Chicken Sheet Pan Meal
Ready in 27 minutes
Serves 4
618 calories
Ingredients
4-5 chicken breasts, boneless, skinless
1 purple onion chopped into chunks
1/2 cup sundried tomato and oregano salad dressing
2 clove garlic minced
2 tsp. Greek seasoning
1 tsp. dried mint or fresh
1 Tbsp. lemon juice
2 Tbsp. capers
2 Tbsp. Kalamata olives pitted
1 gallon freezer bag
Preparation
Place the chicken breasts in a large resealable bag. Add remaining ingredients. Squish to combine. Remove excess air, seal and freeze.