DINNER/REGULAR/GFCF
Fire and Ice Shrimp
Ready in 11 minutes
Serves 4
321 calories
Cooking Instructions
Thaw.
- Cook over medium-high heat for 6-7 minutes, stirring frequently until shrimp is pink and curled.
DINNER/REGULAR/GFCF
Fire and Ice Shrimp
Ready in 11 minutes
Serves 4
321 calories
Ingredients
- 2 lbs. large shrimp tail on or tail removed, fresh or frozen
- 1/4 cup white wine
- 1/2 cup Thai sweet chili sauce
- 1/4 cup whipping cream
- 1 large (gallon) freezer bag or reusable silicone bag
Preparation
- Combine all ingredients into a large freezer bag. Remove excess air, seal and freeze.
