LUNCH/VEGETARIAN/REGULAR/GFCF
Egg Roll in a Bowl
Ready in 25 minutes
Serves 4
628 calories
Ingredients
1 1/2 lbs. ground pork, browned
1 cup onion diced
4 clove garlic minced
16 oz. coleslaw mix bagged
1/2 cup carrots shredded
1/2 tsp. onion powder
1-2 tsp. ginger
1/2 tsp. red pepper flakes
1/4 cup low-sodium soy sauce
2 Tbsp. sesame oil
2 Tbsp. olive oil or vegetable oil
1 gallon freezer bag
Preparation
Add the browned ground pork or sausage to a large freezer bag. Add all other ingredients.
Mix together, then remove the excess air from the bag and seal. Freeze.