DINNER/REGULAR/GFCF
Moroccan Style Chicken
Ready in 45 minutes
Serves 4
591 calories
For Day of Serving
Rice
Cooking Instructions
Thaw. Place the meal in a 9x13 baking dish. Bake, uncovered at 350° for 45-60 minutes or in a skillet on the stovetop over medium-high heat for 20-30 minutes, ensuring the chicken is cooked to a min. temp. of 165°. Serve with rice.