Cooking Instructions: Meatballs

  LUNCH/DINNER/REGULAR/GFCF

Meatballs

Ready in 60 minutes

Makes 17 dozen

121 calories 


Cooking Instructions


  1. Take out as many meatballs as you need.

  2. Meatballs can be baked and/or fried from frozen. If baking, bake at 350F for 20-30 minutes. Ensure an internal cooking temperature of 160° F is reached.

  3. May be used in a variety of meals.