DINNER/REGULAR/GFCF
Honey Mustard and Herb Chicken
Ready in 45 minutes
Serves 6 people
291 calories
Cooking Instructions
Thaw. Place drumsticks in a single layer in a 9x13 baking pan. Pour all remaining sauce from the bag onto the chicken.
Bake in a 400° oven for 20 minutes. Remove from the oven and baste with the sauce from the pan. Return to the oven and cook for an additional 25 minutes.