BREAKFAST/GFCF/REGULAR
French Toast
Ready in 35 minutes
Makes 96 servings
Ingredients
- Butter or margarine
- Maple or pancake syrup
- Powdered sugar
Preparation Instructions
- Thaw by putting desired amount into the refrigerator the night before, or heat from frozen.
- To serve warm in the microwave for 1 to one and a half minutes. Serve with warm butter, syrup, and a sprinkle of powdered sugar!
