DINNER/REGULAR/GFCF
Crispy Chicken (Wings)
Ready in 55 minutes
Serves 4
455 calories
Cooking Instructions
Thaw. Bake, covered, in oven at 350° for 30-45 minutes until the internal temperature of the chicken is 145°. Broil for a few minutes to crisp up.
Alternatively, grill over medium heat until internal temp is 145°.
Or cook for 4-5 hours on low in the slow cooker. Broil for a few minutes to crisp up.