Cooking Instructions: Chicken Fried Rice

 COOKING INSTRUCTIONS/REGULAR/GFCF

Chicken Fried Rice





Ready in 45 minutes

Serves  6

235  calories 


Cooking Instructions

Oven Cooking Instructions:
    • Thaw. Heat in a covered casserole dish in a 350° oven until warm.

    Skillet or Wok Cooking Instructions:

    • Thaw. Stir fry up in a skillet or wok. If desired, add a bit of oil first.