DINNER/REGULAR/GFCF
Tex Mex Peppers Stuffing
Ready in 3-6 hours
Serves 4
258 calories
Ingredients
- 1 lb. ground beef browned
- 1/2 cup onion diced
- 3 clove garlic minced
- 1 cup corn frozen
- 1 cup rice cooked
- 14 oz. tomato sauce
- 3 Tbsp. taco seasoning
- 1 gallon freezer bag
Assembly Instructions
Add all ingredients to a large freezer bag. Remove excess air, seal & freeze.