DINNER/REGULAR/GFCF
Pesto Sauce
Ready in 5 minutes
Ingredients
- 2 cups (packed) basil leaves
- 1/4 cup olive oil
- 1/3 cup pine nuts
- 1/3 cup grated Parmesan
- 2 garlic cloves, minced
- 1/4 tsp salt
- 1/8 tsp black pepper
Cooking Instructions
- Blend ingredients together until smooth.
- Store in an airtight container in the fridge and stir through before serving as natural separation may occur.