Make It: Carne Guisada

 DINNER/REGULAR/GFCF

Carne Guisada

Ready in 6 hours

Serves 6

249 calories 

Ingredients

  • 2 lbs. beef stew meat cubed

  • 2 serrano peppers seeded and finely chopped

  • 3 clove garlic minced

  • 5 1/2 oz. tomato paste

  • 2 1/2 cups beef broth

  • 3/4 cups water

  • 2 tsp. corn starch

  • 2 tsp. chili powder

  • 1 tsp. ground cumin

  • 1 tsp. pepper

  • 1/8 tsp. salt

  • 1 gallon freezer bag 

Preparation

  1. Put all ingredients in a large resealable bag. Remove excess air and seal, then freeze.