Cooking Instructions: Teriyaki Mushrooms

  DINNER/VEGETARIAN/GFCF

Teriyaki Mushrooms

Ready in 1 hour

Serves  4

330 calories 


Ingredients on Serving Day

  • Rice or Egg Noodles


Cooking Instructions

  1. Place all ingredients in  a pot and cook for 1 hour on the stovetop.

  2. Or, place ingredients in the slow-cooker and cook for 4-6 hours.