DINNER/REGULAR/GFCF
Cilantro Lime Chicken
Ready in 1 hour
Makes 6 servings
Calories 385
Instructions
Slow Cooker Cooking instructions:
On the day of cooking, take out of the freezer to thaw.
Dump the bag contents into a slow cooker. Cook on high for 4-5 hours.
Serve on flour tortillas with salsa, sour cream, and guacamole.
Oven Cooking instructions:
Thaw.
Bake in 350° oven for one hour.